Aunt Kim's Asian Salad

Kim's Asian Grilled Chicken Salad
1 head chopped green cabbage
1 chopped white onion
1-2 chopped green pepper
3 shredded carrots
1 bunch cleaned and chopped cilantro
4 to 6 grilled and sliced chicken breast
chopped peanuts

Toss cabbage, onion, green pepper, carrot, and cilantro together with Chili-Lime Dressing. Top with grilled chicken breast and garnish with chopped peanuts. You may want to drizzle a little more dressing over the top.


Chili-Lime Dressing
1/4 cup fish sauce
1 1/2 cups water
1 fresh lime, juiced
1/3 cup sugar, or sweetener to taste
1/4 cup white vinegar
1 to 2 Tbsp. sweet chili sauce (depending on your heat level)
2 gloves minced garlic
Mix all ingredients together and dress the salad. Refrigerate any remaining dressing.

Garnish with chopped peanuts....I think this makes the salad!