1/2 c orange juice (1 large orange)
1/2 c brown sugar
1/2 c white sugar
1/2 c water
12 oz cranberries
couple slight pinches of cinnamon (a little goes a long way!)
Put in a pot bring to a boil and then simmer. They will be watery so just keep them cooking until they come to the consistency you like them.
Wednesday, November 27, 2013
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