Strawberry-Spinach Salad
- 1 bag snipped fresh spinach
- 1 head of romaine, washed, dried, and torn into bite size pieces
- 12 sliced strawberries
- 2 sliced fresh oranges
- 1 bunch of sliced green onions, (some of the green tops too)
- 2 tsp. butter
- 4 tsp. brown sugar
- 1 cup slivered almonds
Orange Delight Dressing:
- 1/2 cup rice vinegar ( I like seasoned rice vinegar)
- 1/2 cup sugar (or sugar substitute like stevia, I use about 1/2 dropper-full)
- 2 Tbsp. frozen orange juice concentrate
- salt and pepper to taste
- 1 cup canola oil
In
a saucepan saute melted butter and add brown sugar. Stir almonds
constantly to toast and sugar coat. Be careful they will burn! Cool on
parchment paper. Prepare greens and place in a in a large salad bowl.
Add strawberries, oranges, green onions. Just before serving toss
with dressing and garnish with almonds before serving.
What a fabulous recipe. I can hardly wait to try it! Thanks for sharing.
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